Hello Group! Today its time for us to learn then remember this information! We know if you read and take to heart this fact, you will by all means benefit! Can Good Foods Be Found? A very small percentage of the agricultural lands of America are fertile enough to produce nutritious and healthy foods. An honest effort in attempting to select a healthful diet from grocery shelves may be a nutritional disaster. Unless you are fortunate enough to organically grow your own foods, supplementation is a necessity. The Vitamin Connection: In this century common vitamin deficiency diseases have been reduced dramatically due to our awareness of the role of vitamins in nutrition. New breakthroughs are just beginning to emerge in the use of increased dosages for treatment of some ailments. It should be noted however that vitamins cannot complete their function in the cells metabolism without the presence of certain minerals. This may explain the fascinating effects of humic and fulvic acids at work in living organisms. Fulvic acid chelates and binds scores of minerals into a bio-available form use by cells as needed. These trace minerals serve as catalysts to vitamins within the cell. Additionally, fulvic acid is on to the most efficient transporters of vitamins into the cell. The Enzyme Connection: An enzyme is a catalyst that does not enter into a reaction but speeds up or casues a reaction to take place. Enzymes are complex proteins. The burning of glucose in cells for instance, requires the action of several enzymes, each working on the substrate of the previous reaction. Each cell of the body (when properly nourished) is capable of producing the enzymes needed for complete metabolism. Research has shown that fulvic acid improves enzymatic reactions in cells and produces maximum stimulation of enzyme development. The fulvic acid molecule often contains within its structure coenzymes and important factors which the cells may utilize in stimulation of enzyme reactions and the manufacturing of, and formation of enzymes. Fulvic acid will in all probability, be found to be one of the key factors of enzyme reactions with all living cells. Free Radicals and Antioxidants: Free radicals are highly reactive molecules or fragments of molecules that contain one or more unpaired electrons. They circulate through the body causing great mischief in bonding to and injuring the tissues. In addition to destroying tissue, they magnify the probability that injured cells will become susceptible to a great many infections and disease, or mutate and cause cancer. Super Antioxidants: In recent years frantic efforts have been make to locate and isolate compounds with extraordinary affinity for free radicals. Entire industries have evolved around such efforts, with nearly every vendor of health food products offering suitable solutions. Because of the limited public knowledge concerning the great contribution fulvic acid plays as a bi-directional super antioxidant, we need to consider certain facts. Fulvic Acid and the Free Radical Connection: To gain knowledge of how antioxidants tie up free radicals we must understand their workings, and explode a general misconception. For antioxidant to bind a free radical the antioxidant molecule must have unpaired electrons of equal and opposite charge to that of the unpaired electrons of the free radical. In a sense the free radical scavenger is its self a free radical or it could not mate and neutralize the destructive effects of free radicals. bionicsportsnutrition/fulvic-acid-shilajit-bulk-powder/
Posted on: Tue, 25 Mar 2014 17:02:56 +0000
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