Hi All, Brasserie Girolle will be having its first beer and food pairing dinner next Thursday March 20, 2014 at 6:30 PM. We will be featuring a 6 course tasting menu paired w/ Hitachino Nest beers. Price is 2,500 PHP net. We are accepting reservations and have limited seats available. You may call Brasserie Girolle at 856 6639 for reservations. Thank you. Chef Ian Padilla Amuse Bouche General Santos Sashimi Grade Tuna Tartare on Toast Hitachino Shochu Fried Goats Cheese Salad Organic Greens, Beet Root, Honey - Balsamic Vinaigrette Hitachino White Ale Brasserie Girolles Famous Beer Battered Fish and Chips Avocado Tempura, Tartare sauce Hitachino Ginger Ale Pan Seared US Scallops Mushroom and Bacon Cream Sauce Hitachino Red Rice Ale Beer Braised US Short Ribs of Beef Roasted Garlic Puree, Green Beans Hitachino Japanese Classic Ale Chocolate – Hazelnut Marquis Cake Caramel Stout Sauce Hitachino Espresso Stout
Posted on: Tue, 11 Mar 2014 08:43:03 +0000
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