Ingredients for 4 people. 250g tagliatelle or other pasta, 1 medium onion, 200 gr of bacon, 3 egg yolks, 200 g cream, salt, pepper and olive oil. Development. First chop the onion and chop into small, or the desired size each. We put a little oil in a pan and fry the onion started. Then add the bacon cut into thin strips. While we warm salted water and when it starts boiling add the noodles. Boil for 7-10 minutes, depending on the point you prefer. When the pasta is at is, drain it and add to the onion and bacon, which are fried to perfection. Then add the egg yolks and cream stirring for a couple of minutes.
Posted on: Fri, 14 Jun 2013 23:32:28 +0000
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