Join us this Thursday August 15th for our monthly Wine Dinner! Enjoy a 3 course meal with wine pairings for $40 per person. Call 502.568.9009 to make your reservation! SALAD SPINACH Baby Spinach with Pine Nuts, Carrots, Goat Cheese, Onion and Lardoons CAPASALDO PINOT GRIGIO FIELD GREEN Field Greens with Red Pepper, Carrot, and Golden Raisins canyon road Cabernet ENTREE BBQ SPICED SALMON Served with Lemon Butter Sauce, Quinoa, and Roasted Cauliflower WILLY JACK CHARDONNAY SHORT RIBS Served with Garlic Mashed Potatoes, and Brussel Sprouts with Onion, Basil and Sage CENTURY MERLOT DESSERT ESPRESSO TORTE Flour-less Torte with a Date and Bourbon Puree and Walnut Crumble, topped with Spun Sugar SNAP DRAGON RIESLING Bourbon Balls Bourbon filling covered with Rich Chocolate Ganache and Topped with a Sugar Toasted Pecan St. Francis Zinfandel
Posted on: Tue, 13 Aug 2013 21:42:08 +0000