Little rant ... Do not call yourself a chef if you have never made it a priority to do whats right and support local farms, if you dont make everything you can from scratch, if you dont served house or hand cut fries, form your own burgers, make your own pasta, make and proof your own pizza dough, these are all things chefs have available to them every day...granted they take time and effort and skill, and not all owners can see the real necessity in doing these things but they save money and are simply more delicious...dont be a hack and open bags and boxes and cans, put the money back into our local economy and support the hard working people that help feed our community every day...if you dont enjoy the hours and strain of being a chef then dont be one, your making us real chefs look bad...if your not taking pictures of things you have made to social media its probably cuase those Tyson chicken tenders dont look that good on the plate ...bread them yourself idiot
Posted on: Tue, 04 Mar 2014 02:31:41 +0000
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