Look at the fun new recipe I made last night Chocolate Star Bread 3 packages Pizza Crust Mix Jar Nuttella 1 egg ½ c flour Optional – 8 strawberries In Classic Batter Bowl, mix pizza crust mix with Small Mix n Scraper as directed on package and form 1 large ball. • Place jar of Nuttella in bowl of hot water to soften. • Sprinkle flour onto Pastry Mat with Flour/Sugar Shaker • Cut dough into four quarters using the Handy Scraper • Roll the pieces of dough thin with Bakers Roller • Place a plate on top of each piece of dough, and cut out a circle (for all 4 pieces of dough) • Spread warm Nutella over one piece of dough with Large Spreader • Stack a second piece of dough on top of the piece with Nutella • Repeat until each piece of dough is stacked on top of one another, with Nutella in the middle • Put a glass in the middle of the top piece of dough • With a utility knife, cut the dough into sixteenths • Remove the glass • Take 2 slices, twist over twice, working your way around the circle • Pinch ends together • Separate egg white into 1 cup Prep Bowl • Beat egg white with Spring Coil Whisk • Coat entire surface with egg white using Silicone Pastry Brush • Bake the bread for 15 minutes at 350 degrees, until it’s nice and golden • Serve! Tear a piece off and enjoy. It’s great for sharing (or you know… eating the entire thing yourself)
Posted on: Thu, 22 Jan 2015 00:09:59 +0000
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