MANDARIN ORANGE SALAD Ingredients: 1 pkg Vanilla Instant Pudding Mix (use dry) 1 Large can Crushed Pineapple (un-drained) 2 Medium/Large cans Mandarin Oranges (drained) 1 pkg Cool Whip 8 oz ***You can also make a more healthier version by making your own cool whip with 1 cup of heavy whipping cream, whip until you reach desired consistency (peaks will form), fold in 1 tsp sugar and 1 tsp vanilla flavoring to taste Directions: Mix together Cool Whip and Instant vanilla pudding (do NOT make the pudding, just use it dry). Add un-drained crushed pineapple and both cans of drained Mandarin Oranges. (Use as many mandarins as you like, more/less) Save a few mandarin oranges to decorate the top of salad. Refrigerate until it thickens again maybe a couple of hours before you need to use it.
Posted on: Thu, 04 Jul 2013 07:42:41 +0000