MENU FOR MONDAY 8th DECEMBER.... As usual, you have until 11am on Monday to put your order in! We will make a few spares of some of these dishes, but there is no way to guarantee that something will be available unless you pre-order it. The earlier the better! We are now offering a discount for those people who would like one or two meals per day for 5 days and would like to pay in advance for the week on a Monday. Details are: 5 meals (lunch every weekday) = $55 10 meals (lunch and dinner every weekday) = $100 Single meals are still all $12 each ______________________________________________ brown lentil and mushroom dhal on steamed rice with fresh coriander V GF DF (376) thai beef salad; beef strips marinated in ginger, garlic, lemongrass and chilli on bell pepper salad topped with crushed cashews GF DF (465) kale, mushroom, tomato and goats cheese frittata served with garden salad GF (315) smoked salmon, fennel, avocado and mango salad with lemon myrtle aioli GF DF (515) raw zucchini fettuccini with fresh tomato, pinenuts, basil and vinaigrette on the side V GF DF P (320) grilled sumac spiced chicken breast with quinoa tabbouleh P GF DF (450) ______________________________________________
Posted on: Sun, 07 Dec 2014 10:59:59 +0000
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