MENU FOR NOVEMBER 10-14 PLEASE PLACE ORDERS AT [email protected] ORDERS DUE BY 7PM on SUNDAY 2 MEAL (Meals, not servings) MINIMUM PER FAMILY PAYMENTS DUE THE FIRST DAY OF YOUR DELIVERY *ORGANIC* *NON-GMO* *GRASSFED* !!!!! IF YOU WANT A VEGGIE PLATE......JUST ASK!!!!!!!! YES I STILL MAKE THEM!! ******************************************************************************************** SALADS- ALL GF *Spinach- Fresh Organic Spinach, Eggs, Bacon, and Bleu Cheese. Served with Balsamic Vinaigrette. 13.5 *Orange-Pomegranate- Lettuce Mix, Oranges, Dried Cherries, Pecans, and Feta with Pomegranate Vinaigrette. 14.5 ******************************************************************************************** SOUPS- 32 OZ ALL GF *Ginger-Carrot- Organic Carrots, chicken stock, ginger and aromatics. Smooth and so full of vitamins and antioxidants. 14.5 *Tuscan White Bean- Beans, Kale, aromatics, tomato broth, and Pancetta 15.5 *Taco Soup- Beef, Tomato, Corn, and Pintos in a taco broth. 14.5 ******************************************************************************************** BY THE PAN FULL SERVES 5/6 32 HALF SERVES 3 17 *Spicy Chicken Rigatoni- Chicken Breast, Artichokes, Sundried Tomatoes, Fresh Spinach, and a pink vodka sauce. CAN BE GF *Chicken Enchilada Verde Casserole- Made with Corn Torts, and Monterey Jack Cheese GF *Stuffed Peppers- Peppers stuffed with Sausage and Wild Rice, topped with a spicy tomato sauce GF *Philly Cheese Steak n Rice- Steak, Peppers, Onions, and Rice in a mellow Cheese Sauce. GF *Roasted Butternut and Black Bean Enchilada Casserole- Made with Corn Torts, Red Sauce and Cheddar GF/VEG ********************************************************************************************** SIDES Parmesan Roasted Brussels, Red Beans and Rice, Steamed Snow Peas, Roasted Asparagus, Caesar Salad, Zucchini Marinara, Ginger-Orange Carrots, Cuban Black Beans, Garlic Green Beans, Steamed Broccoli, Roasted Garlic Mash, Roasted Squashes WEEKDAY MEALS- ALL CAN BE GF 2/$25, 3/$36, 4/$48, 5/$60 *MONDAY- Shredded Beef Ragu with Rigatoni. Old school Italian... shredded beef, cabernet, mushroom, carrot and parm tossed with pasta. CAN BE GF. PICK ONE SIDE *TUESDAY- Margarita Grilled Chicken with Mango- Pico, comes with Yucatan Rice. PICK ONE SIDE. *WEDNESDAY- Korean Beef Lettuce Wraps. Served with Rice Noodles, Spicy Cucumbers, shredded carrot, and dipping sauce. Comes with a side of Steamed Snow Peas. *THURSDAY- Oven Roasted Rosemary- Citrus Chicken. THESE ARE MADE FROM WHOLE CHICKENS, NOT JUST BREASTS. The chicken is juicy with a crispy skin!! Just like Sunday Supper...........PICK TWO SIDES
Posted on: Sun, 09 Nov 2014 03:44:05 +0000