Menu: Saturday, May 17th, 2014 Salad Duo: Tabouleh - TopicsExpress

Menu: Saturday, May 17th, 2014 Salad Duo: Tabouleh (Bulgur-Parsley-Lemon) and Salatat Bandura (Tomato-Cucumber) - $5.00 Shorbet Adas (Red Lentil Soup) - $6.00 Maqluba (Upside-down Rice with Sauteed Veggies and Vegan Sausage) with Pickled Turnips - $11.00 Handmade Pita with Hummus, Za’atar and Baba Ganoush Trio - $7.00 Pumpkin Kibbeh (Layered Casserole) Stuffed with Chickpeas and Walnuts - $7.00 Chocolate Halvah (Sweet Tahini Dessert) - $4.00 Bell’s Two-Hearted Ale; Brooklyn Lager; 21st Amendment Watermelon Wheat Beer; Pranqster Belgian Golden Ale; Great Divide Colette Farmhouse Ale - $4.00; Wine by the Glass - $6.00

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