Moms Kinda Zucchini Chips with hummus... for our evening snack. So I absolutely enjoy a good crunchy kettle chip with dip, but if a girl wants to live to be about 100 and something and be in good health and still fit and fab, then Ive gotta kick the chips to the curb....so I started working on alternatives. Today I made zucchini chips, well kinda chips, I over cooked some and they burned... but a few of the others in the batch turned out pretty tasty so they kinda turned out like zucchini chips, but not as crunchy as a kettle chip...but a girls gotta be courageous and tty new things...you would probably crack up laughing if you saw all the test recipe disaster s that have seen my kitchen but a few of them actually turn out well! So Moms be BOLD try new things, and if it burns just slide it down the garbage disposal when no one is looking and try again!! Lololo #MomLife #fitandfab #mom #healthy #TryNewThings #HealthyChoicesLongLife #BeBold. Recipe: *Wash Zucchini. *Pat dry and slice thin. *lightly grease baking sheet with coconut oil. *arrange zucchini in rows. *bake in oven at 350 for about 15 minutes. *dust with a dash of sea salt let cool and add hummus to the top!
Posted on: Thu, 08 Jan 2015 01:27:58 +0000
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