Most of the world’s beef cattle are raised on grass. Their pruning mouths stimulate vegetative growth as their trampling hoofs and digestive tracts foster seed germination and nutrient recycling. These beneficial disturbances, like those once caused by wild grazing herds, prevent the encroachment of woody shrubs and are necessary for the functioning of grassland ecosystems. wsj/articles/actually-raising-beef-is-good-for-the-planet-1419030738
Posted on: Sun, 21 Dec 2014 22:24:45 +0000
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