My new organic-vegan recipe. Very easy to prepare. Riso Venere con vellutata di fagioli cannellini. Ingredients for 4 people: - 500 gr. Cannellini white beans.Organic. - quality olive oil. - black rice (Venere). - sesame seeds - safran - black pepper - sage Whisk cooked beans until they become a cream with pepper and sage. Cook the rise apart. Make the cream warm and put the cooked rise on the cream with olive oil and sesame in the end. You can add, only if you like, a cream made with fresh basil, garlic, safran and marrow flowers. Serve it and enjoy, is a very sane-easy, organic, vegan food for everybody.
Posted on: Tue, 26 Aug 2014 11:51:48 +0000
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