#MySecret How to prepare Mysore pak? Sift ¾ cup gram flour - TopicsExpress

#MySecret How to prepare Mysore pak? Sift ¾ cup gram flour twice. Place 2½ cups pure ghee over very low heat. Make 1 string syrup of 4 cups sugar with 2½ cups water. Add ½ cup hot ghee to syrup & stir; add gram flour gradually, stir well so that no lumps remain. Keep stirring; pour in remaining hot ghee, ½ cup at a time. Mixture will sizzle & froth. Continue till all ghee is used up. Pour mixture into greased tray. Cool, cut into squares. Store in airtight container.

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