NOW ON TAP FLYING FISH ABBEY DUBBEL 7.2% ABV Features An Immense Head With A Fruity Nose And A Generous Body. Malty In The Middle, The Beer Features A Clean, Almondy Dry Finish STONE ARBALEST 8.5% ABV | Belgian Pale Ale With Caramel, Bourbon, And Spicy Yeast Aromas On The Nose. Taste Is Of Crisply Bitter Hops And Peach And Apricot Stone Fruit From The Aroma Hops, Caramel And Sweet Oak Flavors From The Malt And Bourbon Barrel Aging, And Spice, Floral, And Fruity Esters From The Fermentation BALLAST POINT HABENERO SCUPLIN IPA 7% ABV Same Great Citrus And Fruit Notes Up Front That Are To Be Expected Of Sculpin With A Serious Habanero Capsaicin Kick That Hangs Out And Lingers For A While KANE HOP LAB: WHEAT IPA 7.4% A Simcoe Forward Recipe Built On A Grain Bill Featuring Both Red And White Wheat. The Wheat Adds A Little Extra Body, Flavor And A Signature Haze. Simcoe Used Exclusively In The Kettle, And Then Aggressively Dry Hopped With More Simcoe, Centennial And Citra DOGFISH HEAD PUNKIN 7% ABV Full-Bodied, Spiced Brown Ale Brewed With Baked Pumpkins, Cinnamon, Nutmeg, And Brown Sugar TROEGS BLIZZARD OF HOPS 6.4% ABV The Hop Cycle Comes To A Close With Blizzard Of Hops. As Winter Creeps In, We Salute Hop Growers Around The World. Enjoy The Fruits Of Their Labor And Savor Sticky Notes Of Citrus & Pine With This Revitalizing Winter IPA SMUTTYNOSE WINTER ALE 5.8% ABV Full-Bodied, Amber Beer Brewed With A Special Trappist Ale Yeast. Stylistically Reminiscent Of A Belgian Abbey Double, It Features Fruity Aromas And Flavor, Balanced BRECKENRIDGE VANILLA PORTER 5% ABV Classic Porter with a Smooth Roasted Chocolate Start and a Creamy Vanilla Finish SPELLBOUND IPA 6.5% ABV Aggressive Hoppy Aromas And Flavors Intertwined With A Malty Backbone To Balance It Out. Dry Hopped To Bring Out A Blend Of Bright Citrus And Pine Hop Character FOUNDERS NITRO OATMEAL STOUT 4.5% ABV Brewed With A Generous Amount Of Flaked Oats, Chocolate Malt, Roasted Barley And A Healthy Helping Of Nugget Hops. Nitrogen-Infused To Give It An Extra Smooth And Creamy Mouthfeel UINTA DUBHE IMPERIAL BLACK IPA 9.2% ABV Five Hop Varieties And Along With Hemp Seed And Rich And Rounded Toasted Malt Flavors, Is Followed By A Lively Hop Bitterness From Using Over 5 Pounds Of Hops Per Barrel SLY FOX DUNKEL LAGER 5.3% ABV A Traditional Bavarian Style Dark Lager, Made w/ Munich, Pils & German Roast Malts And A Variety Of Bavarian Hops FIRESTONE WALKER UNION JACK IPA 6.5 % ABV West Coast IPA, Double Dry Hopped, For More Grapefruit, Citrus Hop Aroma & Flavor. Overall Four Pounds Of Pacific-Northwest Hops Per Barrel SIERRA NEVADA BEER CAMP SERIES: CIGAR CITY’S YONDER BOCK 7.7% ABV A Summery Twist On The Robust Blonde Bock. Its Silky, Semi-Sweet Malt Body Is Bolstered By A Blend Of New And Experimental Hops That Impart Bright, Fruity Hop Aromas Of Guava, Mango And Passion Fruit RIVERHORSE BELGIAN FREEZE 8% ABV Malty and Full Bodied Winter Ale With a Belgian Yeast That Provides a Variety of Delicate Tastes and Characteristics SIXPOINT GLOBAL WARMER 7% ABV Toasted Malt Expresses Rich Depth To Remind You This Is A Winter Brew. But The Citrus Hop Character And 70 Ibus Of Incandescent Herbal Spiciness Shine Throughout YARDS RON’S BURDEN 8.1% ABV Scotch Ale Brewed By 4 Hunterdon Craft Distribution Reps Along With Head Brewer Tim Roberts As A Collaboration. Using Only Marris Otter, Chocolate, And Crystal It Is Balanced w/ Cluster Hops LEFT HAND FADE TO BLACK VOL. 5: BLACK RYE ALE 7.8% ABV Aromas Of Dark Coffee, Maple Wood And Hints Of Dark Agave Nectar. Starts Off With Nut Bread Flowing Into Molasses Followed By A Taste Of Licorice. Spicy Rye Notes Followed By Earthy Hops FEATURED BOTTLE ALLAGASH MIDNIGHT BRETT 7.5% ABV It Was Hopped With A Blend Of Perle, Glacier And Simcoe Hops. The Beer Was Fermented With Our House Strain Of Brettanomyces In Stainless Tanks. The Finished Beer Has The Aroma And Flavor Of Fresh Berries, Sour Cherries And A Slight Roasted Character. The Finish Is Pleasantly Tart And Fruity
Posted on: Tue, 25 Nov 2014 18:30:01 +0000
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