November ended with cold temperatures and December started with the same! Our special this week will be The Bacon & Blue - just for you! Please visit us this week for this comforting treat! We will also be serving clam chowder on Fridays during the winter months, just a little something extra to warm your bones! Please feel free to call ahead any time this week to ensure your pizza is ready when you are! Wood Fired Pizza ~ by the slice or 16” pizza pie *Organic and/or local Week of December 2 - December 6: MARGHERITA (simple yet special) Fresh and shredded mozzarella, fresh garlic, tomato sauce, topped with fresh basil* $3/slice or 2 for $5 / $19 whole pie / $9 for a 10 gluten free crust** PEPPERONI (classic ~ “pizza isn’t pizza without pepperoni”) Fresh and shredded mozzarella, fresh garlic, tomato sauce and pepperoni $3.50/slice or 2 for $6 / $20 whole pie / $10 for a 10 gluten free crust** LATE FALL VEGGIE (fall goodness!) Housemade butternut squash sauce*, shredded mozzarella, fresh garlic, chanterelle mushrooms*, sprinkled with hazelnuts* and goat cheese $4/slice or 2 for $7 / $22 whole pie / $11 for a 10 gluten free crust** SPECIAL OF THE WEEK: The Bacon & Blue (its back!) Roasted garlic parmesan sauce, shredded mozzarella, fresh arugula*, red onion and all natural oven roasted bacon topped with blue cheese crumbles $4/slice or 2 for $7 / $22 whole pie SICILIAN DEEP DISH PIZZA! The Supreme (Delicious!) 4 thick squares (1 square = about 2 slices) Pepperoni, Zenner’s Italian Sausage*, green bell peppers*, black olives, red onion, mozzarella cheese and tomato sauce $6/square $22 whole (4 squares)
Posted on: Tue, 02 Dec 2014 07:15:42 +0000
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