Nutritional strategies have shown promising results in terms of promoting overall health and wellbeing, reflected externally as more youthful-looking skin. Nutritional interventions can reinforce the skin’s ability to confront intrinsic decline and extrinsic ageing influences. Correlations have been established between healthy-eating patterns and resilience to age-related functional decline. Dietary interventions can improve skin health by combating oxidative stress, inflammatory cutaneous cascades, and glycation.
Posted on: Thu, 18 Sep 2014 09:21:16 +0000