Ok guys, Im new to smoking, have always grilled hot and fast. - TopicsExpress

Ok guys, Im new to smoking, have always grilled hot and fast. Looking to buy new electric smoker for now to learn more about what the meat should be after cooked without the worry of maintaining my fire, then hopefully tackling a wood burner later down the road. Do you think this would be better and productive, and also what are your honest thoughts on flavor, tenderness, moisture differences of the two smoking techniques? New and really wanting to learn.

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