Okay...I have what can only be described as crap in a teflon - TopicsExpress



          

Okay...I have what can only be described as crap in a teflon skillet; a 16 year old attempt at making something sweet that went horribly wrong. No exact amounts here...a cup of peanut butter and (yep, not kidding), a cup of Hersheys baking chocolate powder, and maybe a cup of loose Splenda. Ive doctored it with 50-50 Splenda brown sugar and a 1/4 cup butter. Thinking best case scenario is cookies, but how much flour? I can kiss goodbye this being diabetic friendly but hey, its for a good cause!
Posted on: Sun, 27 Jul 2014 21:32:31 +0000

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