Olive oil Pancakes 5 cups all-purpose flour 1/4 cup sugar 1 ½ tablespoons baking powder 1 ½ tablespoons baking soda ½ teaspoon salt 6 cups buttermilk 6 eggs 1/3 cup olive oil (try lemon or orange!) Combine the flour, sugar, baking powder, baking soda and salt in a mixing bowl. In another bowl whisk together the buttermilk, eggs and olive oil. Combine the two mixtures and whisk until just blended, but not completely smooth (lumps are good!). Ladle batter onto heated, buttered skillet and turn only when small bubbles start popping. Take care not to overcook.
Posted on: Sat, 14 Sep 2013 15:26:02 +0000
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