Orange Glazed Coconut Cake Cake: 2 ½ c. plain flour 1 ½ c. granulated sugar ¾ c. shredded coconut 2 tsp baking powder 2 tsp. baking soda ½ tsp salt 1 c. coconut milk ½ c. vegetable oil 2 lg. eggs 1 tsp vanilla 1 c. orange juice or 5 oranges squeezed 1 tbs. grated orange rind optional Preheat oven 350 deg. Icing: 2 c. powder sugar ¼ c. orange juice ½ c. toasted coconut chips In a mixing bowl combine flour and first six ingredients. In a separate bowl combine coconut milk, oil, eggs, vanilla and orange juice and rind. Pour this into dry mix and mix well or until smooth. Grease and flour a tube pan and pour cake mix into. Bake 35 to 40 min insert a tooth pick if it comes out clean cake is done if not cook additional 5 min. Let cool remove from pan. Now mix icing if you have little lumps let sit 30 min until they dissolve and pour or drizzle glaze over top and sides of cake. Enjoy.
Posted on: Mon, 19 Aug 2013 00:41:30 +0000
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