Phuket Insight: Restaurant Review La Boucherie Chalong Restaurant Review La Boucherie Chalong. Come and Enjoy with Maria @ La Boucherie Chlong. Please follow her to be.... Having served up delicious French cuisine to many happy customers in Patong where the first restaurant is located, La Boucherie has now branched out to the east of the island in Chalong Bay The restaurant is decorated with its trademark red and white stripes and one that cannot be missed the – the black and white mascot cow. With a spacious air-conditioned room, the walls are enhanced with monochrome photos of French iconic characters and places. The open-air dining space is welcoming while the VIP rooms are ideal and private enough for work meetings and happy family gatherings. For all meat lovers you will love the imported beef cubes, grilled with colorful pepper pieces. Also try the classics, a popular and well-known delicacy in French cuisine- made from duck or goose liver- the “foy Gra”, the Escargot a garlic butter-coated snails, and the sliced beef with green pepper and Parmesan, or simply prime steak, chicken or fish served with different types of sauces with vegetables of your choice, cooked to perfection. To clean the palette, La Boucherie’s pride and joy the special chocolate mousse and tiramisu along with your special blended cup of coffee. The La Boucherie’s cellar is well stocked with a wide selection of fine French wines and you’d be surprised to also find the right wine that is also affordable to suit all your taste buds. La Boucherie Chalong on Chao Fah East Road (near Woody’s Sandwich Shoppe) opens daily from 11am – 11pm. For reservations, please call 094 807 6831 or 087 629 4434.
Posted on: Tue, 07 Oct 2014 07:17:05 +0000