Pioneer Womans Chocolate Sheet Cake Its actually a very old - TopicsExpress



          

Pioneer Womans Chocolate Sheet Cake Its actually a very old recipe that many claim to be the best sheet cake ever! Ingredients FOR THE CAKE: 2 cups Flour 2 cups Sugar 1/4 teaspoon Salt 4 Tablespoons (heaping) Cocoa 2 sticks Butter 1 cup Boiling Water 1/2 cup Buttermilk 2 whole Beaten Eggs 1 teaspoon Baking Soda 1 teaspoon Vanilla FOR FROSTING: 1/2 cup Finely Chopped Pecans 1-3/4 stick Butter 4 Tablespoons (heaping) Cocoa 6 Tablespoons Milk 1 teaspoon Vanilla 1 pound (minus 1/2 Cup) Powdered Sugar Directions In a mixing bowl, combine flour, sugar, and salt. In a saucepan, melt butter. Add cocoa. Stir together. Add boiling water, allow mixture to boil for 30 seconds, then turn off heat. Pour over flour mixture, and stir lightly to cool. In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. Stir buttermilk mixture into butter/chocolate mixture. Pour into sheet cake pan and bake at 350-degrees for 20 minutes. While cake is baking, make the icing. Chop pecans finely. Melt butter in a saucepan. Add cocoa, stir to combine, then turn off heat. Add the milk, vanilla, and powdered sugar. Stir together. Add the pecans, stir together, and pour over warm cake. Cut into squares, eat. Besides clicking the LIKE button, click on the SHARE button so that your friends can see it, too! Sharing it will also save it to your Timeline Photo Album so its stored on your timeline. That way you can refer back to this recipe later! Just click on the picture, click SHARE at the bottom, and type in a comment if you have one. Feel free to send me a FRIEND REQUEST at ---> Jane Rivas Or join my healthy living group at---> https://facebook/groups/JanesGetSkinnySupportingFriends/ I enjoy posting daily inspiration, motivation, recipes, fun & handy tips, testimonies, DIY ideas, and food information. Pioneer Womans Chocolate Sheet Cake Its actually a very old recipe that many claim to be the best sheet cake ever! Ingredients FOR THE CAKE: 2 cups Flou... See More
Posted on: Sat, 19 Oct 2013 11:37:03 +0000

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