#Poultry #Vendor inject something into #Chicken they sell, causing Alarm among Netizens. Have you ever noticed sometimes that after cooking your fried chicken, it shrinks relatively? Sometimes, we do not realize we have been #Cheated on unless we see it for ourselves. “Why is all this water in the #Meat and poultry packages?” “There is so much water in my roast that I can’t brown it — it’s simmering instead!” “Are they injecting water into chickens?” These are some of the questions that consumers have asked about water in packages of fresh meat and poultry. In this video, a vendor casually injects water into some parts of the chicken, making it look more meaty, and will weigh more. In this case, they will be able to sell less chicken for more money. #People shouldn’t be paying chicken #Prices for #Water. But some unscrupulous poultry producers add as much as 15 percent water—and then have the gall to label such pumped-up poultry products “natural.” Some in the industry euphemistically call chicken soaked or injected with water “enhanced chicken.” Of course this isn’t really about enhancing chicken, it’s about enhancing #Profits. Someone’s clucking all the way to the #Bank
Posted on: Sat, 25 Oct 2014 14:14:47 +0000
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