REMINDER ABOUT OUR SAUSAGE & PEPPER DINNER THIS FRI NIGHT AT THE LODGE & VOLUNTEERS NEEDED! Our next Lodge dinner will be held January 24, 2014, 5pm – 8pm at the Lodge. The main course is sausage (both hot and sweet) and peppers from Olmo Brothers farm with sides of pasta/rice, salad and dessert and coffee. $10 per person. Red or White Wine is available for a donation - $5 per glass or $15 per liter. Bring your friends! Mary Rose and Larry Barron are chefs and hosts for this event. Be prepared for a wonderful meal and a fun evening with your amici! Volunteers needed for set-up and clean up afterwards--please call Mary Rose @410-562-0909 if you can help out!
Posted on: Thu, 23 Jan 2014 06:02:08 +0000
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