RESTAURANT EVENING MENU DINNER 24 JULY 2013 Typical South - TopicsExpress



          

RESTAURANT EVENING MENU DINNER 24 JULY 2013 Typical South African Starter Pea & Bean Soup Braised Snoek served with Sweet Potato Stewed Venison Potjie Bobotie Lamb Offal Curry Game Pie Samp Mielie Bread Stewed Green Beans Pumpkin Tart Pickled Onion Milk Tart Koeksisters Malva Pudding Coffee and Tea Price: R140.00 per person Cash bar Please book in advance at Tel. 015 781 5914 or 0829553914
Posted on: Mon, 22 Jul 2013 06:36:54 +0000

Trending Topics



Recently Viewed Topics




© 2015