Renovations are nearing completion and our new menu is scheduled to start October 1 so long as everything goes according to plan. Before you know it seasonal, farm fresh dishes will be coming your way! In the mean time, we are hiring. We are seeking a food-prep individual/cook who is service oriented, is highly motivated, and has a desire to learn and collaborate. We are looking to hire a punctual, well-spoken individual with a passion for farm fresh seasonal food. Must be energetic, enthusiastic and passionate about hospitality and food, as well as a team player who loves being busy, has a great attitude and a desire to work in a positive environment. Duties include but are not limited to: - Preparing and creating various dishes (soups, salads, deli sandwiches, quiche, flatbreads, etc.) - Taking customer orders, ringing up customers, etc. (it is an open kitchen) - General cleaning duties Applicants should meet the following requirements: - Must have 2 years of culinary experience (applicants with culinary education will be given preference) - Creativity and collaboration are a must - Must be self motivated and work well with others - Must have excellent customer service Email resume and letter of intent to bzywicki@icloud Use subject: Job Posting
Posted on: Wed, 17 Sep 2014 19:29:06 +0000
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