Rob the Bartender’s fall drink menu has launched. Warm up with a - TopicsExpress



          

Rob the Bartender’s fall drink menu has launched. Warm up with a Blue Flame Margarita tonight. buff.ly/1FQznS4 #SoupDuJour is Turkey Rice. Our house salad dressing today is Jalapeño Vinaigrette. Our dessert special this evening is the Pineapple Caramel Upside Down Cake served with Butter Pecan Ice Cream. It has started: the 19th Annual Tips For Tots. Please join us this Thursday, Friday, and Saturday to support this great cause. Rob the Bartender created Tips For Tots. The mission of Tips For Tots is to purchase toys for needy children in the Salem area that have been identified by local not-for-profits. This year is the 19th annual celebration. Rob and the team at TableFIVE 08 are in the giving spirit and ask that you join us. Steve & Chef Jason will kick things off with a $500 donation, because they believe this is an important cause here in the community. #BoldGlobalFlavors #SalemOR We appreciate your ‘likes’, ‘shares’, and comments.
Posted on: Fri, 05 Dec 2014 04:14:07 +0000

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