Serve sizes: each of these is counted as one serve. Vegetables - TopicsExpress



          

Serve sizes: each of these is counted as one serve. Vegetables and legumes/beans * 1/2 cup - cooked green or orange vegetables , for example, broccoli, spinach, carrots or pumpkin. *1/2 cup cooked, dried or canned beans, peas or lentils. *1 cup green leafy or raw salad vegetables. *1/2 cup sweet corn 1/2 medium pototo or other starchy vegetables- sweet potato, taro or cassava * 1 medium tomato. * 1/2 cup can vegetables MEN:19-50 ( 6 serves) 51-70 (5 1/2 serves) WOMEN : 19-50 ( 5 serves) 51-70 ( 5 serves)
Posted on: Wed, 04 Sep 2013 12:11:13 +0000

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