So, while Im personally not a huge bananer fan, I have people in my life who are, making experimentation with banana concoctions necessary. And man, does this recipe TOTALLY NAIL IT. If you’re new to making pan fried bananas, or whipped cream from coconut milk – never fear, it is so much easier than you think. As long as you are generous with your coconut oil, pan frying bananas couldn’t be easier – and only takes about 5-6 minutes. And, as long as you can “dump” contents out of a can and turn on the mixer button, you’re in business.
Posted on: Fri, 23 Jan 2015 00:30:00 +0000