Sopapilla Cheesecake Recipe: (2) 8 oz. cans of crescent rolls (2) 8 oz. packages of cream cheese (softened) 1 cup sugar teaspoon of vanilla extract or 1 vanilla bean Grease a 13x9 pan, then roll out on can of crescent rolls & place in the bottom of the pan. Melt cream cheese til softened. Mix cream cheese & sugar til well blended. Add vanilla. Pour mixture into pan on top of crescent rolls. Spread evenly then unroll the 2nd can of crescent rolls and place on top of mixture. Topping: 1/2 cup butter 3/4 cup sugar teaspoon cinnamon Honey Melt butter & add sugar & cinnamon. Pour mixture over top of crescent rolls & spread evenly. Bake at 350 for about 30 min or until the crescent rolls are brown. Let it cool & then serve warm with honey on top!
Posted on: Fri, 09 Jan 2015 16:46:12 +0000
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