Subject: Fw: 癌症預防研究所公布抑癌蔬菜 排行 養生餐!!! 預防重於治療 癌症預防研 究所i公布抑癌 蔬菜排行： 01: 熟番薯 98.7% cooked yam/sweet potato 02: 生番薯 94.4% uncooked yam 03: 蘆筍 93.9 % asparagus 04: 花椰菜 82.8% broccoli 05: 卷心菜 91.4% cabbage 06: 菜花 90.8% cauliflower 07: 西芹 83.7% celery 08: 茄子皮 74.0% skin of egg plant 09: 甜椒 55.5% sweet pepper 10: 胡蘿蔔 46.5% carrot 11: 金花菜 37.6% golden needle?? 12: 薺菜 35.4% Shanghai people like to eat this green 13: 苤蓝 34.7%?? 14: 芥菜 32.9% Cantonese people like to eat with little bitter taste 15: 雪里蕻 29.8% Shanghainese preference 16: 番茄 23.8% tomato 温馨提示：所 有番薯還有骨 膠原，以黄心 番薯最多，而 抗癌成份最多 是紫心番 薯,及熱檸檬 水不加糖也是 抗癌，為了健 康，請把這條 短信轉發給您 最關心人！a
Posted on: Sat, 31 Aug 2013 14:07:26 +0000
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