THURSDAY DINNER PETES IN JAMAICA! APPETIZER: LOBSTER - TopicsExpress



          

THURSDAY DINNER PETES IN JAMAICA! APPETIZER: LOBSTER BRUSCHETTA 9.95 CHICKEN OSCAR Fresh crab meat piled on top of a grilled boneless, skinless chicken breast with fresh asparagus & bernaise sauce. Served with your choice of potato and Chefs vegetable. 14.95 LEMON SALMON A 9 oz. salmon filet grilled to perfection and topped with a lemon butter sauce and served with garlic horseradish mashed potatoes and chefs vegetables. 15.95 CORNED BEEF & CABBAGE A generous portion of corned beef served with boiled potatoes and cabbage. A side of creamy horseradish sauce available upon request. 10.99 LOBSTER & SHRIMP SAUTE Fresh lobster meat and shrimp sauteed with shallots, white wine, garlic, jerk seasoning all tossed with a prosciutto cream sauce over fettuccine pasta. 19.95 TURKEY DINNER Fresh carved turkey topped with giblet gravy, served with garlic-horseradish mashed potatoes, vegetables stuffing & cranberry sauce. 7.95 SPECIAL ENTREES SERVED WITH SOUP OR SALAD SOUP: CREAM OF POTATO, CHICKEN TORTILLA SUB: FRENCH ONION - $1.25 SUB- CHILI-$2.25 VEGETABLE: MIXED VEGGIES DRINK: $5.00 LIME MARGARITAS DRINK: $4.00 CAPTAIN MORGAN DRINK: $4.00 JEREMIAH WEED SWEET TEA VODKA & LEMONADE BEER: $3.00 MILLER LITE & COORS LIGHT BOTTLES DESSERT: $4.95 BROWNIES
Posted on: Thu, 10 Apr 2014 21:00:01 +0000

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