TUESDAY LUNCH March 11th, 2014 Soup SAUSAGE - TopicsExpress



          

TUESDAY LUNCH March 11th, 2014 Soup SAUSAGE MINESTRONE Reggiano parmesan Salad LUMP CRAB MEAT CAESER..…………………………….…14.95 Fresh corn, scallions, roasted peppers Sandwich GRILLED CHICKEN CORDON BLEU….………….………10.95 Canadian ham, swiss, dijon mustard on a grinder roll with wedge fries Entree RIGATONI…………………………………….…..……………..………14.95 Sweet Italian sausage, bruschetta tomatoes, spinach, artichoke hearts in an olive oil-garlic sauce with garlic toasties and small salad on the side Dessert FRESH STRAWBERRY SUNDAE……………….……..…..…..5.95 Vanilla & chocolate ice cream, warm chocolate fudge & whipped cream
Posted on: Tue, 11 Mar 2014 15:37:26 +0000

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