The Ploughcroft Tearoom is excited to embrace the Fall and Winter - TopicsExpress



          

The Ploughcroft Tearoom is excited to embrace the Fall and Winter season by adding new items to our menu. Savory homemade Steak and Ale Pie served with mashed potatoes and fresh veg. Chicken Curry with green apples, golden raisins, garlic and celery served over white rice and a side of Mango Chutney. We have added Baked Caramel Apple, stuffed with cinnamon, nutmeg, raisins and brown sugar,topped with whipped cream to our dessert menu . Call for reservations at 434 832 7467
Posted on: Wed, 22 Oct 2014 17:50:41 +0000

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