There is something exhilarating about popping the cork on a bottle - TopicsExpress



          

There is something exhilarating about popping the cork on a bottle of Champagne and watching it fly 10 feet across the room, but proper Champagne service is needed for both professionals in the restaurant setting and everyday wine drinkers at home entertaining guests. Join Master Sommelier David Glancy as he demonstrates proper Champagne service. This technique applies to all sparkling wines with a standard cork. Always remember safety first when opening a bottle of bubbly. youtu.be/5nNBHhpBOF8 Proper Champagne Service with Master Sommelier David Glancy Learn how to properly and safely open sparkling wine with Master Sommelier David Glancy.
Posted on: Thu, 23 Oct 2014 20:50:05 +0000

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