This rising culinary star has made a great achievement in America - TopicsExpress

This rising culinary star has made a great achievement in America — she’s become a top chef at a prestigious New York restaurant. Fatima Alis specialty is Pakistan-spiced Western fare, a combination that won her first prize on the American cooking show “Chopped.” She’s currently sous-chef at Café Centro, but plans to return to Pakistan to establish subsidized kitchens with affordable organic food for the poor.

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