Tip of the day: Bread dough rising To create a perfect environment for bread rising, bring 2 cups of water to a boil in a 2-quart pot. Remove the pot from the heat, invert the pot‘s lid on the top of the pot, and lay a potholder on the inverted lid. Put the dough in a mixing bowl, balance the bowl on the inverted lid, and cover with a dishtowel. Heat from the water is released gradually and is ideal proofing temperature. TIP: Spray the top of the dough with Watkins Cooking Spray and the dishtowel won`t stick to it.
Posted on: Thu, 25 Jul 2013 12:11:14 +0000
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