Toni On! New York, so sorry to bother you again. Would you - TopicsExpress



          

Toni On! New York, so sorry to bother you again. Would you also be interested in Malaysian grilling techniques at Rasa, the restaurant which opened in December on West 8th Street between Fifth and Sixth Avenues, for your BBQ show and to add a little Southeast Asian spice and grilling methods to the segment? Chef Tommy Lai, Head Chef and Co-Owner, Rasa, earned a Michelin star for his previous restaurant where he was head chef which also served Malaysian cuisine. We could showcase Malaysian grilled dishes such as Malaysian satay with a delicious side of peanut sauce; creamy beef rendang and much more. Rasas website as follows for your review: rasanyc/ They were also recently featured in The New York Post: nypost/2014/02/16/siblings-spice-things-up-at-malaysian-restaurant-rasa/
Posted on: Mon, 17 Mar 2014 20:05:41 +0000

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