Tonight’s Features 3/14/14 Appetizer special ~ Braised - TopicsExpress



          

Tonight’s Features 3/14/14 Appetizer special ~ Braised mussels in a saffron white wine broth Pasta ~ Tri colored tortellini with oven roasted tomatoes, shiitake mushrooms, and braised spinach in a basil cream sauce Catch ~ Grilled Shrimp with lemon rosemary mustard cream sauce and basmati rice Special ~ Grilled fillet of beef with mushroom duxelle, cabernet demi-glace, and lobster tail with lemon butter. See you tonight at The Forks!
Posted on: Fri, 14 Mar 2014 20:08:38 +0000

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