Valentine’s Dinner Choose 1 offering from each category Tomato Bisque Garnished with Garlic Crouton Organic Greens Served with Pear, Goat Cheese, Candied Walnuts and House Vinaigrette ____________________ Shrimp Cocktail Served with a Citrus Cocktail Sauce Bruschetta Cherry Tomatoes, red onion, Scallions, Feta, & Herbs on crostini’s Escargot au Gratin Served with crostini’s ____________________ Filet Mignon With Mushroom Demi, Rosemary Mash and Market Vegetables (add $5) Lamb Shank Provencal Braised in Red Wine and Herbs served with Roast Potato and Market Vegetables Chicken Kiev Chicken Supreme stuffed with Herb Butter, Rice Pilaf and Market Vegetables Cedar Plank Salmon with Shrimp With an Orange Ginger Glaze, Rice Pilaf and Market Vegetables ____________________ Crème Brule Topped with Mixed berries Fruit Flan Shortbread Crust Filled with cream Custard topped with Fresh Fruit Chocolate Fondue With Fresh Fruit, Pound Cake & Nuts $49.95 per person The Trinity House Inn 90 Stone St South Gananoque trinityinn
Posted on: Wed, 07 Jan 2015 21:47:27 +0000
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