Vegetables Vegetables can be classified into 9 families : Fruit vegetables (eggplant, avocado, cucumber, pickle , squash, melon, olive, watermelon, pepper, tomato) Flowers vegetables (artichoke, cauliflower , broccoli, capers) Leafy vegetables (cabbage, spinach, lettuce, endive) The bulb vegetables (onion, shallot, garlic) Tuber vegetables (artichoke, potato ) Vegetable seeds (beans, peas, corn, beans , lentils, chickpeas) Root vegetables (radish, carrot , celeriac , beets , turnips , salsify) Stems vegetables (asparagus, celery, fennel, bamboo shoots, leek) The " herbal " (chervil, parsley , tarragon, chives , bay leaf, basil
Posted on: Sat, 07 Sep 2013 01:58:01 +0000