Visit our website to see more. Www.tcmcakecouture.co.za EXPRESS BAKING AND ICING COURSE DO ALL 4 STAGES IN 5 DAYS. Starting Septmber 2014 .Dates 8 to 12; 15 to 19; 22 to 26 September 2014 . We can only take 2 students per class. Lessons 9am to 4:40pm. We are based in Fourways Johnnesburg. AMOUNT include. Fees.ingridients.meals.equipment you will take home with you for all 4 stages BAKING AND ICING COURSE Those in other countries can come. Visit our facebook page to see more. https://m.facebook/profile.php?id=637583332987606&ref=bookmark We are based in Fourways South Africa. WHATSAPP/CALL CATHY 0027795320891/CLEO 0027794869997 YOU CAN EMAIL US To book your place. [email protected] Stage 1 The duration of the course is 5 days which comprise of 4 stages and the course outline is as follows: Stage 1 (Beginner) • Lesson 1- Basic cake baking • Lesson 2- Piping techniques (number 1 nozzle and star nozzle) • Lesson 3- Piping techniques (straight and flowers) • Lesson 4- Icing a cake and cupcakes with butter icing. Stage 2 (Intermediate) • Lesson 1- making modelling paste, preparing wires, Sugar flowers (roses and calla lily) • Lesson 2- Sugar flowers (carnations, blossom, filler flowers) • Lesson 3- Sugar flowers (roses, leaves) • Lesson 4- Covering a fruit cake with marzipan • Lesson 5- Covering a fruit cake with plastic icing and adding detail. Stage 3 (Advance) • Lesson 1- Advanced Sugar flowers • Lesson 2- Patch work and stencil work • Lesson 3- Moulds, dusting flowers • Lesson 4- Sugar flower arrangements. Stage 4 (Professional) • Lesson 1- 2D cakes (Hello Kittie, number 1) • Lesson 2- 3D cakes (handbag cake, Barbie) • Lesson 3- 3D cakes (box with lid, pregnant belly, soccer ball) • Lesson 4- Shoes (booties, heels) We can help with accomodation arrangements.
Posted on: Thu, 04 Sep 2014 07:25:35 +0000
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