We have been added as a late addition to the Alton All-Star Restaurant Week going on today thru next Saturday the 19th. We will be featuring a $25 three course dinner menu as follows: ALTON ALL-STAR RESTAURANT WEEK July 11th thru July 19th $25 THREE COURSE DINNER Choose one from each category SALADS OR SOUP House Greens Mixed field greens, Roma tomatoes, shallots, mozzarella cheese, thyme croutons, and house balsamic vinaigrette Greek Romaine lettuce, red onions, tomatoes, and kalamata olives in a red wine oregano vinaigrette and topped with feta cheese Caesar Romaine lettuce tossed with Caesar dressing, parmesan cheese and thyme croutons Soup de Jour Some Soups add $1 ENTREES Toasted Cannelloni House made beef and spinach stuffed lasagna noodles served golden brown over an oven roasted tomato sauce with mozzarella cheese Grilled Chicken Pasta Herb marinated grilled chicken breast served over angel hair pasta tossed with crisp bacon, ham, peas, mushrooms, and fresh herbs finished in a light chardonnay and garlic cream sauce and topped with parmesan cheese Pork Chop Pan seared bone in pork chop served over roasted fingerling potatoes tossed with caramelized onions, chorizo sausage and fresh Brussels sprouts and then drizzled with a cranberry BBQ sauce Basil Encrusted Salmon Served over orzo pasta with red peppers, scallions, sundried tomatoes and toasted pine nuts then finished with a roasted garlic and herb tomato broth DESSERTS Raspberry Sorbet Served with a chocolate michelletes cookie Warm Gooey Butter Cake Finished with a cashew Dutch crumb, caramel sauce and vanilla bean ice cream
Posted on: Fri, 11 Jul 2014 17:02:08 +0000
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