We have places available for one of our popular Wine & Food - TopicsExpress

We have places available for one of our popular Wine & Food Evenings Thursday 20th June 7.30pm David Boulding from Vinoceros will present Champagne and wines from South America to complement the following menu; Pressing of Cumbrian Chicken, with Tarragon & leak ,and a poached pear salsa and herb salad *** Scallop and Prawn Roulade with Caviar and Cauliflower Puree *** Braised Feather Blade of Cumbrian Beef with Champ Mash and Pepper Corn Sauce *** A Set Apple Cloud & Pistachio Cake with a Crisp Apple Sorbet. **** Cheese and Biscuits at Foundry 34 Penrith Call 01768 862337 to reserve places at £25 per person.

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