cardinallady wrote: and another: Hawaiian Honey Burgers You Will Need 1/2 cup honey 1/4 teaspoon ground cinnamon 1/4 teaspoon paprika 1/4 teaspoon curry powder 1/8 teaspoon ground ginger 1/8 teaspoon ground nutmeg 2 pounds ground beef 1/4 cup soy sauce 1 can (23 ounces) sliced pineapple, drained 8 hamburger buns, split and toasted Lettuce leaves (optional) What to Do 1. In a bowl, combine the first six ingredients. 2. Crumble beef over mixture; mix well. Shape into eight 3/4-inch-thick patties. 3. Grill the burgers, uncovered, over medium-hot heat for 3 minutes on each side. Brush with soy sauce. 4. Continue grilling for 4 to 6 minutes or until juices run clear, basting and turning several times. 5. During the last 4 minutes, grill the pineapple slices until browned, turning once. Serve burgers and pineapple on buns with lettuce if desired. Serves 8 (from Taste of Home Backyard grilling)
Posted on: Tue, 20 Aug 2013 22:38:49 +0000
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