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Posts by Barbar Restaurace



MENU * Roastbeef with caper sauce, herb baguette 119,- *Beetroot
MENU * Roastbeef with caper sauce, herb baguette 119,- *Beetroot carpaccio with olive tapenade, pine nuts and ricotta, herb baguette 115,- *Sautéed...
MENU *Baked goat cheese with honey and almonds in phyllo dough,
MENU *Baked goat cheese with honey and almonds in phyllo dough, lettuce salad 115,- *Beetroot carpaccio with olive tapenade, pine nuts and ricotta, ...
MENU *Sautéed veal liver on shallot and nut vinegar, buttered
MENU *Sautéed veal liver on shallot and nut vinegar, buttered toast 139,- *Bruschettas with tomato, mint and mozzarella 109.- *Salmon steak (sous v...
MENU *Roasted pork liver on shallot served with raspberry
MENU *Roasted pork liver on shallot served with raspberry vinegar 119,- *Gratinated goat cheese with honey, almonds and pink pepper, lettuce salad, ...

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