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Charcoal Briquettes vs. Lump Charcoal Charcoal briquettes are
Charcoal Briquettes vs. Lump Charcoal Charcoal briquettes are the pillow-shaped nuggets you see at most backyard barbecues. They’re made by combini...

How to Blanch Vegetables Want to preserve the bright color, the
How to Blanch Vegetables Want to preserve the bright color, the crunchy texture, and the nutrients of your vegetables without eating them raw? Blanch...

Make a Galette in 3 Steps 1. Shape: Roll the dough on a clean,
Make a Galette in 3 Steps 1. Shape: Roll the dough on a clean, dry, lightly floured surface. To prevent sticking, frequently slide your hands under t...

Measurement Cheat Sheet Tripling a recipe for your holiday
Measurement Cheat Sheet Tripling a recipe for your holiday crowd? Use this handy list of equivalents and youll never have to measure out 12 teaspoons...

Easy Homemade Bread Crumbs Making your own is a great way to
Easy Homemade Bread Crumbs Making your own is a great way to use up the heels of old loaves. Stow the pieces in a large plastic bag in the freezer. W...

How to Clean a Seasoned Cast-Iron Pan Step 1: Very
How to Clean a Seasoned Cast-Iron Pan Step 1: Very important—dont use soap or scouring powder on a seasoned pan. It will destroy the nonstick coati...

How to Make Simple Syrup Want to sweeten your lemonade or iced
How to Make Simple Syrup Want to sweeten your lemonade or iced tea? Don’t reach for the sugar bowl. You’ll get a better result—no sandy granule...

Store Greens and Herbs with a Damp Paper Towel Dont you hate it
Store Greens and Herbs with a Damp Paper Towel Dont you hate it when you open up the vegetable drawer and spot that plastic produce bag at the bottom...