The Fun and Spice- FOOD CLUB Posts - TopicsExpress

Sindhi Kadhi Ingredients One large cup toor dal One quater cup
Sindhi Kadhi Ingredients One large cup toor dal One quater cup kabuli chana soaked overnight 100 gms suran(yam) One bringal chopped in 4 pieces One ...

Paneer Lababdar Ingredients: 150 gm cottage cheese 50 gm refined
Paneer Lababdar Ingredients: 150 gm cottage cheese 50 gm refined oil 1/2 tsp cumin seeds 50 gm chopped onion 50 gm chopped tomato 1/2 tsp chilli po...

2 minute cream cheese and strawberry dessert Ingredients - 300
2 minute cream cheese and strawberry dessert Ingredients - 300 gms cream cheese , 250 ml of cream , 60 gms of sugar , 1/4 cup of whole strawberry cru...

SHAHI KORMA VEG BIRYANI: FOR YELLOW RICE: 1 1/4 cups uncooked long
SHAHI KORMA VEG BIRYANI: FOR YELLOW RICE: 1 1/4 cups uncooked long grained (basmati) rice 3 cloves (laung / lavang) 2 cardamoms 1 bayleaf (tejpatta) 1...

DUM OLAV Kashmiri Waazwaan has probably the best dum aloo recipe
DUM OLAV Kashmiri Waazwaan has probably the best dum aloo recipe and here it is for all to try. Easy enough. 750 gm small potato unpeeled 1 cup re...

Rajasthani Kalmi Vade or Chana Dal Fritters (my modified
Rajasthani Kalmi Vade or Chana Dal Fritters (my modified version) Ingredients 1 cup chana dal soaked in water overnight 1 tsp rice flour powder ¾ t...