#tgicaseus Friday Lunch Specials! Shrimp Stew! Gulf shrimp, onion, celery, red potatoes, tomato, shrimp jus, oregano, tarragon, garlic, shallot, white wine. Finished with Narragansett salty sea feta (cow, RI) and grilled bread! ...& Apple Cheddar Quesadilla! Flour tortilla with port poached apples, Monthomerys cheddar, (raw cow, UK) lacinato kale, port-sage reduction and a side green salad! #caseus #newhaven #treatyoself
Posted on: Fri, 14 Mar 2014 15:15:33 +0000
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